Monday, June 24, 2013
Nice Rack! I mean Baby Back Ribs, of course.
›
I really love grilling season! Give me a burger, a brat, a hot dog, chicken, vegetables - you name it, I'll grill it. But, there...
1 comment:
Tuesday, June 4, 2013
Mango Madness
›
My local grocery store has tons of mangos on sale and I also received an enormous, ripe beauty in my CSA (Community Supported Agriculture) ...
Sunday, May 26, 2013
Relishing Life!
›
Memorial Weekend marks the unofficial start to summer and barbecue season (unless you are in Seattle, like me). I heard on the news this mor...
Wednesday, May 15, 2013
Cioppino - Fisherman's Wharf-Style "Stone Soup"
›
Have you ever heard the story of Stone Soup? A traveler arrives in a town and announces to the peasants that he can make the most delici...
Monday, April 29, 2013
Rethink Your Chile Relleno!
›
On our recent trip to Mexico our friend, Bill Pecha, made a wonderful Oaxacan chicken dish with tomatoes, olives, raisins and almonds. The ...
Thursday, April 25, 2013
Double the Pleasure. Double the Fun. Spearmint vs. Peppermint
›
Okay, so I totally ripped off the tag line from a famous mint chewing gum - well, sort of. I changed it a smidge because it's trademark...
Tuesday, March 26, 2013
Roasted Oyster with Parmesan and Bacon
›
A couple years ago, Vince and I took a day trip up to Skagit County, Washington to see the tulips. We stopped in La Conner for lunch. The...
‹
›
Home
View web version
